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More and more, Campbell is making soups like you would make

Introducing NEW Campbell's® Créations - 6 extraordinary soups that are made with real ingredients like you would add yourself.

Enjoy delicious recipes, inspired by homemade, like Classic Chicken & Egg Noodle and Tuscan Meatball with Farfalle Pasta. Each variety is prepared with an assortment of ingredients such as tender pieces of all-white chicken meat, egg noodles, lentils and real Parmesan cheese.

Each soup also has:

  • 25% less sodium than our Ready to Enjoy soups
  • No artificial colours or flavours

Campbell's® Créations are ready to serve and can be found in the soup section of your local grocery store.

Click on each variety to discover more.

Tuscan Meatball with Farfalle Pasta

A home-style Italian soup with meatballs, sliced carrots, farfalle pasta, spinach and tomatoes. Accented with real Parmesan cheese and Tuscan seasonings.

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Classic Chicken & Egg Noodle

This classic soup variety is made with all white chicken meat, sliced carrots, egg noodles, and fresh celery in a flavourful chicken broth seasoned with herbs and 25% less salt.

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Smoky Bacon Clam Chowder

Inspired by traditional New England Clam Chowder recipes, this clam chowder is our first with bacon. A delicious soup is made with fresh potatoes, clams and celery in a creamy broth seasoned with real bacon and fine herbs.

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Harvest Minestrone with Real Parmesan

A hearty Italian classic made with fresh carrots, potatoes, tomatoes and celery in a savoury broth with pasta, a variety of beans and real Parmesan cheese.

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Teriyaki Beef Noodle & Vegetable

A unique Japanese-inspired soup prepared with tender strips of beef, carrots, egg noodles, baby corn, mushrooms and red pepper in a tangy Teriyaki broth.

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Rustic Spiced Lentil & Vegetable

This rustic lentil recipe is made with brown lentils and a variety of garden vegetables in a savoury broth seasoned with a hint of aromatic spices and herbs such as cumin, turmeric, and marjoram. This soup is suitable for vegetarians and is Halal certified.

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